Carolina or KC?

Something more important than whether Republicans or Democrats are bigger morons.

I went with the Carolina at lunch.

Replies

  • breamfisherbreamfisher Senior Member Posts: 4,522 Senior Member
    Carolina. I don't like tomato-based barbecue sauces. Vinegar with mustard and/or a pepper is what I prefer.
  • HextallHextall Senior Member Posts: 9,520 Senior Member
    KC. I'm still having Oklahoma Joe withdrawl symptoms.
  • fishingcomicfishingcomic Senior Member Posts: 23,318 Senior Member
    Texas
    .......
    'I've spoken of the Shining City all my political life. …In my mind it was a tall, proud city built on rocks stronger than oceans, windswept, God-blessed, and teeming with people of all kinds living in harmony and peace; a city with free ports that hummed with commerce and creativity. And if there had to be city walls, the walls had doors and the doors were open to anyone with the will and the heart to get here. That's how I saw it, and see it still.'" Ronald Reagan
  • fishingcomicfishingcomic Senior Member Posts: 23,318 Senior Member
    Wait a minute, are not both of them pork?
    'I've spoken of the Shining City all my political life. …In my mind it was a tall, proud city built on rocks stronger than oceans, windswept, God-blessed, and teeming with people of all kinds living in harmony and peace; a city with free ports that hummed with commerce and creativity. And if there had to be city walls, the walls had doors and the doors were open to anyone with the will and the heart to get here. That's how I saw it, and see it still.'" Ronald Reagan
  • BuffcoBuffco Senior Member Posts: 10,209 Senior Member
    Wait a minute, are not both of them pork?
    I think Texas uses beef, right?
  • Wait a minute, are not both of them pork?

    I'm referencing the sauce. I had a pulled chicken sandwich for lunch, and I had a little container of KC and a little container of Carolina.
  • fishingcomicfishingcomic Senior Member Posts: 23,318 Senior Member
    Buffco wrote: »
    I think Texas uses beef, right?

    Generally. I was in Austin recently and we did not go to Franklin's. It was so disappointing. But what we had was okay.

    When I lived in NM we used to go to a BBQ place in Cloudcroft that served beef ribs. They were awesome.
    'I've spoken of the Shining City all my political life. …In my mind it was a tall, proud city built on rocks stronger than oceans, windswept, God-blessed, and teeming with people of all kinds living in harmony and peace; a city with free ports that hummed with commerce and creativity. And if there had to be city walls, the walls had doors and the doors were open to anyone with the will and the heart to get here. That's how I saw it, and see it still.'" Ronald Reagan
  • George KGeorge K Super Moderator Posts: 9,693 Senior Member
    Carolina. I don't like tomato-based barbecue sauces. Vinegar with mustard and/or a pepper is what I prefer.

    I'm with you, although I will occasionally have tomato-based ones if they are not too sweet.

    If you want to try a good supermarket mustard sauce try Johhny Harris'. If not available near you Buffy can send you some, or order it direct. I like the mustard and the original.

    http://johnnyharris.com/

    http://www.johnnyharrisbbq.com/product-category/sauces/
    Keep your stinkin' government hands off my Medicare.

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